Sajeeb group of companies, one of the largest business groups of the country, started its operation in 1982 and has been operating successfully since then. Over the years the group has extended its business functionalities in different industry sectors with its several sister concerns contributing to the overall socio economic development of the country . A highly skilled and innovative professional team is engaged in Process Quality Control (PQC) of our production. We put our topmost priority on ensuring the best quality at each level of the production process in order to maintain international standards.
"The instant noodles have become an important component of global diet. The variations in processing techniques also results in sub classification of noodles into four types, that is, fresh, dried, boiled, and steamed noodles."
"The instant noodles have become an important component of global diet. The variations in processing techniques also results in sub classification of noodles into four types, that is, fresh, dried, boiled, and steamed noodles."